Starter Papdi Pizza for Special occasion with Saneev

Starter Papdi Pizza for Special occasion with Saneev

   October 17, 2014       prabhakardalvi

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Starter Papdi Pizza for Special occasion with Saneev

INGREDIENTS

• 20 flat crisp puris (maide ki papdi)
• 1 large onion
• ¼ cup pizza sauce
• 2 medium potatoes, boiled and sliced
• ¾ cup grated mozzarella cheese
• 2 medium green capsicums, seeded, sliced horizontally Nylon sev, as required

PREPARATION

• Preheat oven to 180°C.
• Cut the onion into thick roundels and separate the rings.
• Grease a baking tray and arrange the papdis on it.
• Spread the pizza sauce on the papdis. Place the potato slices on some and onion rings on the rest.
• Place grated cheese in small heaps on each papdi and place green capsicum slices on some of them. Sprinkle nylon sev. Put a little pizza sauce on top of some of the pizzas.
• Bake in the preheated oven till the cheese melts.
• Serve hot.